Coming soon!

The world’s most hygienic high-volume high-flow water dispenser for the hospitality industry

New P2 Firewall Bar Classe Series

Now available

Our new, reusable serving bottles. Find out the details and watch the video.

Case study

Read how Purezza helped the Kimpton Clocktower Hotel reduce its water costs, minimise its carbon footprint and free up storage space usually taken by bottled water.

Purezza intro image
Purezza premium sustainable water solutions that positively impact your bottom line

Purezza is changing the way restaurants, cafés and hotels do business. The modern alternative to pre-packaged bottled water, Purezza is leading the way in providing cost effective, sustainable and high-quality water dispensing solutions for hospitality venues worldwide.

Purezza operates in in Europe, USA and Australia and with our Waterlogic distribution network extending to 60+ markets globally including Europe, Asia, South America and The Middle East, we can supply, install, maintain and service our products across our indirect markets.

The Purezza offering can be tailored for your business with system sizes that suit any space and output requirement. Powerful under-bench or counter-top options are available and to ensure your system operates at maximum efficiency, our servicing team are on-hand for maintenance and support.

A commitment to sustainability has always been an integral part of our approach to our business. Our vision is to remove 30 million single-use bottles from the global hospitality supply chain annually, whilst at the same time, creating long-term value for our customers that positively impacts their bottom line.

Join thousands of customers globally, get unlimited, freshly dispensed, great-tasting sparkling or still water that your customers will love and see the impact one single business practise can make in helping to increase revenue and supporting our environment.

Find out more!

Why your venue needs Purezza

Save money and time with Purezza

Find out more

See what our customers say

Testimonials

‘The transition to locally tapped water was a natural step for us in our strive to reach a positive environmental footprint.‘

Robert Menzer
Picnic Radisson
Blu Hotel Uppsala
Sweden

‘Our customers have chosen a better way to serve still and sparkling water. With their help we’re making strides towards improving sustainability within the hospitality industry.‘

Wes
Elnecot
United Kingdom